Creamy Garlic Pasta

🧾 Ingredients (2 servings)

• 8 oz pasta
• 2 tbsp butter
• 4 cloves garlic
• 1 cup heavy cream
• 1/2 cup parmesan
• Black pepper
• Salt

🔥 Detailed Cooking Instructions

1. Boil pasta in salted water until al dente. Reserve 1/2 cup pasta water.
2. Melt butter over medium heat.
3. Add garlic, cook 30 sec.
4. Pour cream, simmer 2–3 min.
5. Add parmesan, stir smooth.
6. Toss pasta, add pasta water if needed.
7. Finish with pepper.