Creamy Garlic Parmesan Chicken

🧾 Ingredients (2–3 servings)

• 2 chicken breasts, sliced
• Salt & black pepper
• 1 tsp paprika
• 1 tbsp olive oil
• 2 tbsp butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated parmesan
• 1/2 tsp Italian seasoning
• Chopped parsley (optional)

🔥 Detailed Cooking Instructions

1. Season chicken with salt, pepper, and paprika.
2. Heat olive oil in a pan over medium-high heat.
3. Add chicken, cook 4–5 minutes per side until golden. Remove.
4. Lower heat to medium, add butter and garlic. Cook 30 seconds.
5. Pour in cream and Italian seasoning. Simmer 2–3 minutes.
6. Add parmesan, stir until sauce thickens.
7. Return chicken to pan, spoon sauce over it.
8. Simmer 3–4 minutes until creamy and glossy.
9. Garnish lightly. Don’t overdo it.